Cantine Lenotti

Valpolicella DOC Classico


  • Alcohol:

    13% vol.

  • Area of Production:

    Region: Veneto. Classic area of Valpolicella north of Verona. Estate in the hills near the village of S. Ambrogio di Valpolicella.

  • Grapes:

    From red grapes Corvina (60%), Rondinella (35%) and Molinara (5%). System of growing: traditional with pergola and espalier.

  • Soil Composition:

    Calcareous and argillaceous grounds of glacial and alluvial origin.

  • Vinification and Production System:

    Soft pressing, fermentation for 6-7 days at controlled temperature (20-22°C.), preservation in thermoconditioned inox tanks, cold bottling in sterile bottling line.

  • Organoleptic Description:

    Dry, full-bodied and intense red wine.

  • Color:

    Intense ruby red.

  • Bouquet:

    Intense, fine, fragrant, delicately ethereal with a hint of bitter almonds.

  • Taste:

    Dry, full-bodied and velvety.

  • Serving Temperature:

    To be served at room temperature (18-19°C.).

  • Preservation:

    The wine can be aged for 4-5 years after the grape-harvest. Store in a fresh, dry and dark place.

  • Gastronomic Suggestions:

    Wine for roasts, grilled meat, game and mature cheeses.

Informazioni sul vino


Cantine Lenotti
Via S.Cristina, 1
- 37011 Bardolino - VR
Tel. +39 045 7210484 Fax. +39 045 6212744
P.Iva 02396340230

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